Mini Spinach and Swiss Quiche

SKU: 08QU-SP1            Pack Size: 100

Sautéed baby spinach and imported swiss cheese swirled into velvety custard in a flaky, handmade tart shell.

Description

Cooking Instructions:

From Frozen –

  • Bake 350 °F on Parchment Paper for 8-14 minutes or until an internal temperature of 165 °F

Piece size:1oz

Allergens: Wheat, Milk, Egg

Gluten Free, Vegetarian or Vegan: Vegetarian