Empanada – Smoked Brisket

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Product Specifications:

Cooking Instructions:

From Frozen –

  • Bake 350 °F degrees for 7-11 minutes or until an internal temperature of 165 °F and golden brown
  • Deep Fry 350 °F degrees for 5-8 minutes or until an internal temperature of 165 °F and golden brown

Piece size: 1oz

Allergens: Wheat, Milk, Egg

Gluten Free, Vegetarian or Vegan: No

SKU: 08EM-SBR                          Pack Size: 100

Hickory smoked achiote-rubbed beef brisket delicately shredded and combined with roasted carrot and mozzarella cheese in a rich demi-glace hand folded in our flaky empanada dough.

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