Description
Cooking Instructions:
From Frozen –
– Bake 350 °F on Parchment Paper for 8-14 minutes or until an internal temperature of 165 °F
– Deep fry 350 °F on for 4-6 minutes or until an internal temperature of 165 °F
Piece size: 1oz
Allergens: Shellfish
Gluten Free, Vegetarian or Vegan: NO
